2
R Cole -
a month ago
If you don't mind paying $60 USD per person for the stingy step cousin of Fogo de Chao (the same price as the real experience in Rio btw????), then this place is for you. We were too embarrassed to walk away in shock, so we stayed hoping that something absolutely spectacular was to come.
Well, the lobster, shrimp, and octopus were delicious standouts, but the servings were small one off's in the beginning that never came back around, then the meats became more basic, meh, small, and eventually laughable as we sat. I felt beef ranged from good to okay. There were plenty of other things that we declined so I can't comment on those.
The buffet was interesting and I liked much of it, but I couldn't get over the disappointment of the sushi, which looked like it was made with fish but was actually vegetables. I've had sushi in Brazil and I don't recall that ever being the case. But hey, I'm no expert. ????u200d♂️
Our main waiter was friendly. The profit margins per head at this place must be impressive for what they actually serve. I'm positive you could could find the same amount of delicious seafood for a fraction of the price somewhere else and I'm certain that's the case with the beef.