Las Quince Letras Restaurante

5 Cecilia Chen - 9 months ago

Excellent place to have lunch. Great presentation of the food. The mole is very tasty but a little too sweet for me. They do have weekend specials with non-sweet mole as options.

4 Hyeonsik Yun - 2 months ago

A very nice Mexican dining. I went here to try mole chichilo because I had never tried it before. I honestly didn't like it, but I liked the mole coloradito. I also loved the limonada as well. The salsa and the tostada were good as an appetizer.

5 Syed Ashrafulla - 8 months ago

Surprisingly amazing. I had the worry this was a tourist trap but every dish hit perfectly. Those memelitas were fantastic. I'd eat their trilogy of moles over and over again, and they paired each mole with the right meat (lighter mole with softer protein). Their tasajo and chorizo were salted perfectly. Their cocktails were balanced and as a result cut well against the heavy food. Their sopa oaxaquena was flavorful and not too thick. Even their tortilla chips were baked better than what I have in the States.

This is a seriously good find. I'm making this to go back when I revisit Oaxaca.

5 Danny Koenig - 9 months ago

What can I say about this place that hasn’t already been said? We had a wonderful dining experience here, and we got to meet Chef Florian! Such a kind woman. She took time to tell us about the restaurant and bought us mezcal to cap off the meal. Still feeling a little star-struck by both the food and our celebrity encounter. Can’t wait to come back!

1 Shrey Hatle - 4 months ago

Didn't live up to the hype. Food was extremely bland and tasteless. We ordered the fish, tlayuda, and roasted squash in mole sauce. The roasted squash was okay but we couldn't finish the other two dishes.

Cafe latte was good. The ambience is good as well. The staff is good and attentive.

5 Joanna Quinsey - 5 months ago

Very nice food, not too expensive so a fancy place. The Suspiro Oaxaca was very delicious, intriguing and complex flavours, but very spicy so be warned.
We also had chicken in almond mole which was very nice, my only criticism is I felt the mole was a bit too sweet.
We finished with the chocolate tamale which was delicious!

5 Shane Liu - 2 months ago

Every local Oaxaca person we met recommended this place first. It certainly lived up to the expectation. The moles are fantastic and delicious.