corazon oaxaqueño

1 Elan Saitas - 2 months ago

Basic hotel breakfast. Nothing special about anything we ate. Instant coffee. Small portions. Very expensive, $70 for 2 eggs. $60 for 3 pieces of bacon. Ordered chocolate con pan and it was NOT traditional pan de yema, rather some tiny imitation. Even my 8 year old knew better and was disappointed. Only nice thing was the surroundings are pretty and service was good. Eat way better for much less in the mercado.

5 Diego Aguirre Pingarrón - 4 years ago

When we arrived the place was empty. We were a bit skeptical about this but after all we are super glad we decided to stay. There was a soft lounge-ambient music besides from the tranquil noise of the water fountain. The food was very good, it surpassed our expectations. The waiter was very professional, that also surprised me, I wasn’t expecting that. The prices are fair for what it is, we will come back again for sure.

5 Gordon Taylor - 4 years ago

Excellently design and prepared food. Soups very good as is Tataki tuna.

5 Patricia Sáez - 3 years ago

(Translated by Google) A unique experience the taste of true Oaxacan food, spectacular treatment is always a pleasure to visit. It is very worth it.

(Original)
Una experiencia única el sabor de la verdadera comida oaxaqueña, trato espectacular siempre es un placer visitarles. Vale mucho la pena.

5 Mariana Díaz de Vivar - 4 years ago

(Translated by Google) Delicious food in a quiet and pleasant place, very attentive staff.

(Original)
Deliciosa la comida en un lugar tranquilo y agradable, el personal muy atento.