Porco Rosso

5 Jacob C - 7 months ago

A fun place for dinner with an open outdoor courtyard and relaxed space with good BBQ food. The friend onion was the top plate for us. 2x1 cocktails too so can’t complain.

3 Anne Marie - 5 months ago

I had high hopes for this place and was quite disappointed. The ambiance is wonderful - it feels like you're at a BBQ place in Austin, TX. However, the service was inattentive (we asked for spoons 3x to eat our ramen broth), and the food was mediocre at best. We had the mac n cheese, which was decent, the jalapeno poppers were ok, but the ramen was unfortunate. The broth flavor clashed with the smoked flavor of the meat, and the "ramen" itself was angel hair pasta. The drinks were good.

3 Anna Lopez - 3 months ago

This is the second time I eat at this restaurant chain. Love the ambiance, service is great. The Tennessean ribs were very good. The meat was very moist. But I could have done wo the mayo sauce on top. They said it was a white bbq. The fries were a little under cooked. The mac n cheese was horrible. Thought I was eating Mac n cheese from krafts foods box. Yuck!!! They need to invest on a home made recipe. Willing to give them my recipe. But overall it’s not bad but the sides definitely need lots of improvement of they want to call themselves Kansas City style bbq. Ok I have to revise my review regarding the service. It took the waiter forever to come to my table when I signaled for someone to help me. He looked at me like I was interrupting his conversation with the other staff. I was charged 50 cents usd for a box for my leftovers. That’s insane. Bad customer service. Let’s see how long it takes for them to bring the CC terminal to charge my bill. Waiting.

4 Peter Mansour - a year ago

Nice vibe, good food.

Ordered the Gin Pasion to start with. It was nice but a little too sweet, especially when finishing it after the (savory) meal.

I really enjoyed the Costillas baby back ribs. They weren't super soft, but I'm guessing this is normal for baby back ribs, and I still thought they were delicious. The fries that came with this were 5/5 too.

The toritos BBQ looked good but were a little too spicy for me.

5 Anna Simonse - 11 months ago

If you're craving American BBQ stop by Porco Rosso. We tried the pulled pork (delicious!), brisket (slightly dry but still very good), coleslaw, and elote asada (tasted like Doritos - so good). Don't forget to leave room for the banana split sundae ????

5 Barbara Fava - 3 years ago

Last minute choice, didn’t disappoint us.
They were going to close in one hour but they attended us with a friendly service.
We ordered a mixed barbecue plate and some French fries with 4 cheeses on plus two lemon iced tea.
All was delicious and well cooked.
We asked for a doggy bag because yes, it’s 1000gr of meat and we couldn’t finish everything but they packed and give it to us.
It’s the original one.
This was the first one to open and then all the others in La Condesa, Polanco...
It’s made by recycled truck’s containers who were rebuilt and now work as kitchens.
The tables are benches made in wood.
Great place for family, couples and friends.

5 Lillian Mejía - 11 months ago

Delicious, everything is amazingly cooked, the meat is tender, the Mac and cheese is wow wow, the fried onion is delicious and I really love the place!

Worth that wait and the price!