Gotan

5 Rick Silberman - 3 years ago

Came in early for dinner and had the place to myself! Got to chat with Enrique who was very attentive and informative. The steak ( Vació cut) was delicious, as well as the meat empanada. Their homemade yellow hot sauce was fantastic as was the Chimmichurri!! Comfortable and charming ambiance. Check it out!

5 V J - 4 years ago

It was a pleasant unplanned meal. Filet mignon and fries were delicious and cooked to perfection. Was surprised by the beer I tried and really loved it. Attentive and friendly staff. Very caring chef on the grill.

4 Sergio De La Cruz - 4 years ago

Overall food is great, I definitely recommend this place, the empanada picante is the best, downside do not take credit cards

4 suraj mehta - 4 years ago

We had steaks and it was done just as we had asked. Enrique, our waiter, took great pains to explain the different cuts and to help us decide on our individual orders as well as choice of wine. It was a most enjoyable dinner.

5 Jorge Ramírez - 5 years ago

Amazing place, good wine, great steak and excellent service,

5 Loon Poh Yeo - 3 years ago

Excellent steaks choices and small selection of good wine to go with them. We tried the regular cuts: Bife de Chorizo and Asado de Tira, they are really good. The starters and dessert are good too. Good service and the staff are friendly and speak English. Recommend to all meat lovers!

5 Samia Solorzano - 2 years ago

The service it's amazing, the meal spectacular, if I can, I will get back for the special meat cuts. Please don't lose the opportunity to go for La Nonna a special dessert inspired on the grandmother's owner.