5 Mark Polomski - a week ago
Ate at the bar. Hector was a great bartender. We exchanged attempts at teaching each other Spanish u003c-u003e English. Lots of fun
The food was amazing.
Hamachi - super fresh.
Pork belly was surprising, in a good way. Served on top of rice baskets with crunchy fried bottoms.
Octopus- great presentation. Tasty mix of spicy and savory spaces underneath and decorative.
I highly recommend.