Restaurante Casa Palmeras

4 CJ TEE - a month ago

Nice ambience for dinner and chill. Friendly staff. They provide 4 types of sauces for the entree buns. Pretty cool to taste 4 very distinctive flavors. I had breaded fish and fries. It's a little dry and fishy to my taste. We also ordered ribeye burger which was awesome. Try the mezcal cocktails!

5 Jeff Mocho - 8 months ago

Beautiful place with flavorful food to match the exquisite atmosphere. Coupled with very attentive staff u0026 you have the makings of a special evening meal.

2 Ana Biniza Cruz León - a year ago

The staff was nice and helpful. The quality of the ingredients seems to be really good but the seasoning leaves too much to be desired. It is simply too expensive. La Biznaga, Tasta Vins, are cheaper options with much more flavour and creativity. Casa Oaxaca Reforma, Casa Oaxaca centro, criollo, pitiona are far better options if you are looking for luxury oaxacan food. I was served a drink made with a slightly rancid lime and warm vodka, a terrible experience. Argentinian empanadas and de 7.50 dollar beetroot salad with three crumbs of goat cheese we're really good.

2 Paraguayan War - 2 months ago

If you're paying 200+ for a burger it shouldn't taste like high school cafeteria meat loaf. And the fries were frozen not fresh.

5 yessy canseco - 2 months ago

White Clericot drink is great.

4 TJ Wagoner - a year ago

Excellent service, fun atmosphere! We'll be back!

5 Rodrigo Pacheco - 2 years ago

GREAT service, delicious food!