Sepia

5 Mauricio Pretto - a year ago

I came here after being recommended by my concierge at the hotel, and baby no disappointment I can guarantee.
The overall environment it's very cozy and the upstairs rooftop it's very hype and feels very young and relaxed almost like a bar
All the dishes I try including the main dish which was a mushroom ravioli with truffle sauce was amazing!!
The service was amazing all the waiters and the staff were helpful always present making sure you have everything you need, Omar was my waiter and he was outstanding!!!!
The only negative point what is the very very loud music at the rooftop and the smoking been permitted.
The wine menu was very good.
Are your in Mexico city? Want some good food ? Don't think twice, came here and get happy !

5 Monica Rivera - a year ago

Loved the venue. Easy to find parking on the street and also valet was available. Had the chance to sit outside which was super cozy and perfect. Food was delicious. Had the granchio guscio (fried soft shell crab) as an appetizer. Pastas were great too; tried the cavatelli with italian sausage and tomato and the shrimp-crab risotto. Tiramisu is a must for dessert, also very tasty. Drinks and wine by the glass were great and not expensive at all. Overall, one of my new fav Italian venues in Mexico City. I will go back for sure!

5 Ross Foth - 2 months ago

Superb meal and fantastic service. The bread that came with the pasta was to die for. Look forward to going again one day.

1 Elena Rubtsova - 2 months ago

Food wasn’t tasty, risotto was too salty and raviolis didn’t have any taste. Service was bad, we need to ask for things several times, like to have more water or olive oil. Prices are too high for what you are getting.

4 Sofia De la Mora - 4 years ago

Went for the first time with about 10 friends. We got a table in the lower part of the restaurant. The seafood was delicious. I really recommend the sea pasta; it was amazing and had fish, octopus, calamari and shrimp. The clam with cheese is also very recommendable. The waiters were attentive and even though we were a big group they managed to bring everything at correct timing.

5 Patricio A. - 3 years ago

Great find in Condesa. Staff is knowledgeable and friendly, service is fast and all dishes we ordered were consistently good. A bit empty during day, gets busy at night, so reservation is recommended, but not a must. Worth a visit!

5 Adrian B - 3 years ago

Sepia offers an incredibly talented chef paired with excellent waitstaff and the maître d’. The sommelier is also exceptional. He suggested a Spanish wine from Alicante, and it was really great. The decor is also really well thought out, modern and interesting. Highly recommended