Sartoria

4 Brian Mattantipon - 4 months ago

Absolutely wonderful experience. We were craving pasta and found this place! They offer Pasta Omakase (like what?!?) so we ordered it, their cocktails were amazing and dessert was out of this world goodness! We sat outside and our servers Luis and Sharon (I believe that’s their names) top our experience off with such amazing service! Must order their beet salad! SO GOOD!

5 Daniel Leira - 2 months ago

A bit on the pricey end but well worth it. I really enjoyed coming here, the service was fast and the food was amazing. The staff overall is very kind and nice, they make you feel so welcome and comfortable. I really enjoyed the food, and the pasta is to die for!

5 Daniela Vignau - 2 months ago

Delicious fresh pasta! I got the gnocchi with black truffle and loved it.
The restaurant manager was very nice to us and even gave us some complimentary wine!
Will be recommending to my friends and I will definitely be coming back!

3 Kate Kay - 6 months ago

Unique ambiance inside was the highlight

The short rib was tender, but sauce was heavy and carrots were delicious

Only a few pastas that have no pork in it. Unfortunately, no red sauces without pork.

Wasn’t my favorite meal. Would come again if someone invited me.

5 Kassandra Flores - 5 months ago

Outstanding homemade pasta in a cozy ambience. We arrived and our table was not ready yet but Alex the manager, was very attentive and offered two glasses of wine while we waited. The food was amazing, we ordered Pecorino, octopus, spaghetti and ricotta tortellini. What you read about the waiters bringing the bill ahead of time was not true for us. The service was super! And everyone was very kind. Expect an average ticket of 50usd per person including wine.

5 Natalia Vignau Leon - 2 months ago

Delicious. The pasta is freshly made and very delicious, that have a tasting menu for 400 pesos and you get 3 half orders of different pastas that the chef chooses. Great but small place

5 Stephania R - a year ago

Definitely in my top 3 Italian restaurants in Mexico City. The food was delicious specially my truffle pasta. We had the fried gnocchi with prosciutto as appetizers and than we all tried a different pasta. All their pasta are home made! The quality of food you get here is top!!!! They have indoor and outdoor seating and I highly recommend you make a reservation for lunch or dinner. We tried a tiramisu for dessert which was fantastic and perfect to share. Their espresso is also very good. Can’t wait to come back here and try another pasta or have the truffle again!