5 Quinn Cox - 8 months ago
Barista was extremely nice. Love the design of the place and there are great outdoor places by the plaza. It connects to an Italian restaurant too. The drinks were good and would go back to try it again.
5 Quinn Cox - 8 months ago
Barista was extremely nice. Love the design of the place and there are great outdoor places by the plaza. It connects to an Italian restaurant too. The drinks were good and would go back to try it again.
5 Carla Paszkowski - a month ago
Excellent barista coffee! Perfectly frothed flat white made with macadamia milk. And a nice outdoor seating spot, complete with good free wifi.
5 Sou Montazeri - 10 months ago
Update: visited today and the quality of cappuccino was soo terrible, they were just dumping hot milk on top of espresso shots.
Great coffee, and a place you can actually work. Not food options and no electricity outlet if you sit outside to charge your laptops. Charge it up before going and enjoy their high quality espresso drinks and mocha with dark chocolate. Expect to see a lot of american/expat patrons here
5 Russ JD - 7 months ago
The barista was amazing, she was extremely friendly and had amazing English as well. She could see I was trying very hard to order and ask questions in Spanish but checked with me if I wanted to speak in Spanish or if English would be easier. She was very knowledgeable about the beans they had and their flavour profiles. Speaking of the beans, the coffee was brilliant - very sweet and acidic with fruity notes coming through, even their more chocolatey darker roast had a lot of sweetness and balances acidity.
2 Trish K. - 4 months ago
Sour mocha served in a paper cup, even though I was sitting at an outside table. (There was no one else on the patio on a Sunday morning, so it isn’t like they needed the table.) When I told the barista that the drink was sour, she claimed it was bitter from the dark chocolate. There’s a distinct difference between sour and bitter: 100% this was sour. The espresso had likely gone off – especially as other reviewers mention it normally being high-quality. Atmosphere was nice with outdoor seating in a lovely, leafy part of Roma Norte, but there’s no shortage of great coffeeshops in the area – for my peso, I’ll try elsewhere next time.
5 Katie Olsen - 2 months ago
Best coffee in CDMX. They use high quality milk (organic entera or fresh macadamia) which sets them apart from all of the other shops. Pastries are good too!
Baristas are friendly, but they need more than 1 person working during busy times.
5 Etienne M - a month ago
Wow, one of the best cappuccino I have ever had... and I have had many!!!
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