3 P.K Villegas - 5 months ago
The food is good, but nothing spectacular. I guess the best dish out of the three we ordered was the Peruvian ceviche. The tuna tostada and the fried fish was just okay. The fish was served cold. The skin was already chewy when it arrived. If you are going to charge $600+ for the fish, then they should serve it immediately when hot. I think my fish was just waiting there in the kitchen to be served. What a pity.
Service was okay. Again, we were not properly seated yet and they hassle you what you want to drink without offering a menu or anything.