5 Edgar Martinez - a month ago
Very nice and cozy place. Everything was great, food, location, only idsue I had was when the waiter came to complain because of the tip, even tbough we gave them over 10%
5 Edgar Martinez - a month ago
Very nice and cozy place. Everything was great, food, location, only idsue I had was when the waiter came to complain because of the tip, even tbough we gave them over 10%
5 Alex Karamatsoukas - 10 months ago
Fantastic restaurant and great service. I travel to GDL a lot and while it’s rare I experience weird and judgmental interactions from restaurants and their staff, this place and their staff went above and beyond to make me feel welcome regardless of my limited Spanish. Special shout-out to Arturo and Mexli, great service. Don’t miss the octopus chicharones!
5 Carlos Palavicini - 3 weeks ago
Great place, good and fancy food, the service was really good. Maybe the prices are a little bit high.
5 Olii Alv - 7 months ago
Gaby was an awesome server as I was there with my cousins for drinks and some food. She was really friendly and suggested us so some drinks a long with food. The restaurant is decorated somewhat modern and traditional and it has a good feel to the environment.
5 Julia López - 11 months ago
Place is very cozy. I love their decoration and live music. Food is delicious, even the bread they bring as a starter is fantastic, freshly made in the stone oven. The staff is quite friendly well. Highly recommend it!
5 Carlos - 2 years ago
Great place, plenty of seating. Outdoor seating is great right now as the weather is beautiful. Nice and cool. Ordered some shrimp as an appetizer and were delicious. Came with some chili but overall not spicy. As a main dish I got the arrachera burger. Pleasantly surprised as the burger was juicy and not dry at all. Included thick cut fries with ketchup and a spicy. Service was great, had multiple servers asking if I had put an order in already, overall very attentive.
3 Monica A - 2 years ago
Slow service even to serve coffee. I got the baguette of arrachera and It was ok. The waiters need training of how to serve a meal.
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