5 Eliot Britton - 2 years ago
I always stop at Toyama when visiting Tampico. The imaginative Mexican spin on traditional Japanese food is always refreshing and interesting to a visitor to the region. The fish quality is outstanding and far beyond what I can get in many places at this price point. The service is quick and the staff are friendly and helpful.
The food itself is more balanced towards the Mexican palate. That is what makes this place so interesting. The citrus forward rolls and use of chile are really delicious and take traditional dishes in new directions. I think the tempura could be crisper, but the Tampico roll and butter fish pieces really stand out.