5 Saeed Siddiqi - a year ago
In this edition of weird eats we're getting pretty out there... we're gonna talk about the first time I ever ate an insect..
In my first few weeks in Mexico City at Kearney we were taken out to dinner by some of our local colleagues to @villamariamx an "authentic" touristy spot. This place was super cool and let's talk about why:
1. Ambiance: this place was humming and really gave a great experience for foreign people with a live mariachi band (see the second panel and note there are no sombreros, that is an American thing ????)
2. Weird eats / new things to try: one of the appetizers we ordered was guacamole with goat cheese and much to my surprise there were crickets on top! Crickets are not what you'd expect, it didn't add a whole lot of crunch just a bit of saltiness to an already delicious guac
3. Main dishes: I got a shrimp and squid medley covered in a guajillo chili sauce which was also delicious (third panel)
Bonus weird eat: not pictured but I also tried worm salt on top of chips which was pretty delicious won't lie!
If you're in cdmx and want to see a mariachi band over a nice dinner Villa Maria is your spot!!