2 Christan Staub - 2 years ago
We ate a small dinner at this place on Dec. 18th. The place has a good design. However its open to the street (no door), so you get to hear all the noise from a busy street.
Also, the temperature inside was like outside at around 12°C. So we wanted to start with the Crema de Temporada. Since that wasn't to be had, we switched to the very good Sopa de Temporada. Afterwards I wanted Fettuccini with Mushrooms but got Spaghettini instead. It tasted good but got cold very fast since they didn't preheat the plates depite the cold.
A lasagna was mostly pasta - almost without sauce or vegetables - so my companion gave up on it after eating about half.
A glass of wine to go with the more or less dry lasagna? No wine in stock today ...
The lemon and ginger tea at the end was probably made out of a instant mixture because we had a lot of a that stuff left at the bottom of the cups.
Every experience by itself was a small issue. But combined together ... we were really disappointed.
The staff was friendly but that didn't really make up for the rest.