3
Tung Nguyen -
3 months ago
We ordered a fish seasoned in a red sauce, along with a pasta with Alfredo sauce and grilled chicken. Fish was fresh plump and delicate. Chicken was smoky but was listed as boneless in a citrus marinade. It was with all the original bones from rib cage to drumstick femur, and no flavor of citrus to be found. Pasta was not al dente. The sauce soaked into the pasta and made it a bit pasty and clotted. This dish did not taste freshly made, but was sitting around for an hour, which caused the pasta to soak up the sauce and made it soggy. Definitely needs to be al dente to get a 5 star. Tres Leches cake was delicious and a perfect ending. What I found odd was the hostess asked me to add a review to Google while watching me. I almost gave them a 4 star but given the lack of freshness in the pasta dish and a hostess who thought she would pressure me to give them a 5 star, I think 3 star is more than they deserve given this pressure tactic. I may return to give them a second chance and will adjust as I see fit.
Second visit, waiter ignores me and does not take my order for my main dish, nor does he give me the correct drink order (Due to loud music). He proceeds to ignore me when I try to get his attention to get the dessert selection. He seems busy, but his job is to collect orders and deliver the food. When it was time to pay the bill, I gave my credit card to pay, and instead of asking me what tip to authorize, he turns to my dining partner to ask her for the tip amount. This is unacceptable, as I am the one paying with my card.