Restaurante Azul Maguey

2 Clara Valencia - 3 months ago

This "contemporary " restaurant had no flavor in the food at all! Any food on the street has more flavor. We had tinga tostadas(the tostadas were chewy) and fish with coleslaw(the breaded fish didn't have any flavors whatsoever, no salt, no nothing)the chicken soup was the worst soup I have ever tasted, the plates were very disappointing. The "orange" water was also unflavored and clearly watered down. Prices are way too high for the low quality food they served. The place is pretty but the food is not worth it. The personnel are friendly though.

5 Jim D. - 8 months ago

We really enjoyed this place. Great interesting house cocktails and some of the dishes are a bit adventurous ( that’s a good thing!)

3 David C - 4 months ago

Tuna tostadas were excellent- marinated in soy, mango and avo. Could eat it all day.

Steak tacos weren't very good quite grisly and the barbarcoa tacos okay.

Fresh lemonade delcious

4 S Gordon - 3 months ago

Not the most creative menu but food was decent. Large dining area in the back was comfortable. Ambient music was hard with the big open space and elderly companions. I see this being a good spot for parties, happy hours, or other gatherings. Maybe not great for an intimate dinner. Kitchen a bit slow given the few diners that were present.

5 Sandra Treviño Barbosa - 5 months ago

Loved this place. It has an internal patio with lots of plants, the menu is quite original, it's Mexican cuisine with a twist. Prices are quite good too and the location is excellent, you can go for a walk around Coyoacan city center after lunch.

2 Rosana Richardson - a year ago

Service was good, but food was lacking flavour. It was pretty bland, except for thee panuchos. Drinks were really good, though. We had the watermelon cucumber drink.

5 dogtags40 - a month ago

Charming ambience, Long list of tequilas and mezcals, cocktails, beer and wine. Varied menu, traditional Mexican cuisine. Impeccable service.