4
Raj Sheth -
10 months ago
An amazing, amazing experience. We were seated in a kitchen experience, watching the chefs work was just amazing. For such an intricate and complex meal the chefs worked so smoothly and were not rushed anywhere, it was a well oiled machine.
We did the tasting menu, 1 vegetarian and 1 normal. It was surprising that the veg and non veg meals were SO different. It almost felt as we were at two different restaurants because the flavor profiles were so different. That being said, the food was quite amazing and delicious, 10 courses and just hitting all my taste buds in different ways. I will say the service seemed a little "fast". The downtime in between courses was surprisingly quick.
Talking about service I felt like the attention to detail was lacking. When they put down different utensils for us they were often misaligned and haphazardly placed. The servers were very nice but didn't really spend much time building a relationship with us to enhance the experience. I think this was the difference between a 5 and 4 star. For such an expensive meal there should have been a little more attention to detail.