Palominos

5 Vlad Vyazov - 3 months ago

Somewhat pricey but worth it! Service was excellent, our server was always on top of anything we needed. Highly recommend the the house red wine. We had the tomahawk steak and it was well worth the splurge

4 Sukhbir Jolly - 3 years ago

Nice looking restaurant with good service. I was recommended sirloin steak,which was brought over, but I said I don't like gristle/fat. Waiter then recommend another piece which turned out to be sirloin without bone. It was cooked to perfection but wasn't the kind of cut I like to eat.
Dessert was tiramisu which could of been for 2/3 people....it took the whole plate size!
I'll try again and ask for fillet next time.

4 Scott Glidden - a year ago

Really good food. Nice place. As americans the appetizers were a learning experience. It did seem that they were more open to serve us once they knew we were gringos that spoke decent spanish. Before that it didn't seem like that, but that's ok. I don't think anyone deserves the experience unless they learn to embrace the culture and languge. Great food and service. Nice ambiance.

5 Garry Kepes - 2 years ago

The food and service was fantastic. Each appetizer was better than the next. The meats had great flavor and texture. The art of service and finishing the steaks at tanle was speacial.

5 Brian's Bluegrass Automotive - 4 months ago

Good service, very attentive. Food is delicious. Clean restaurant inside and out.

4 Mario Tanaka - 3 months ago

Good service. Drinks and food may be priced, but the staff service is great.

5 Roberto Perez - 3 months ago

Very good place for steaks and seafood, very good but expensive