5 Milorad Stevanović - a year ago
They really blew me away. The daily menu had tacos when I visited and they were spectacular. Nice English speaking personnel. Highly recommended if you're in the area.
5 Milorad Stevanović - a year ago
They really blew me away. The daily menu had tacos when I visited and they were spectacular. Nice English speaking personnel. Highly recommended if you're in the area.
4 I Pickett - 3 years ago
I ate here three breakfasts in a row. Each different item was very good. I recommend asking for the combo "paquete", for an additional 50 pesos you get the fruit/granola bowl, a delicious juice AND quality Chiapas coffee. The owner Annibal has a great staff overall and I really appreciated the great service. They serve breakfast all day.
This place was recommended for breakfast by Oswaldo, the owner of the LOREA restaurant. I never made it to any other as I was so impressed.
5 Jessica Rae Ecker - a year ago
This burger was killer for the price. I wasn’t sure what to expect since the menu just said “hamburgesa,” but I think it was around 6 oz. with grilled onions, cheese, toasted bun, and an herbed aioli. Pickles were fresh and mini potatoes were tasty.
5 Shambavi Krishnamurthi - 3 years ago
The Chile relleno taco was just the late night comfort food we needed after watching lucha libre. The cacao spritz and mango pulque frappe were unique and slurp worthy! The decor and vibe are perfect for a relaxed evening.
5 Cynthia - 2 years ago
My partner and I really enjoyed this restaurant. We highly recommend it for an original, tasty breakfast. I feel the chef put their entire heart and soul into the meal.
5 Armando Gonzalez - 4 years ago
Little cosy place in the Juarez neighborhood. The food has a very good flavor that I enjoyed. The place has a modern look and prices are very fair for what you get. I would really recommend it. My only complain would be that the back part of the restaurant is too dark for my taste, but it might be fine for other customers.
5 Zac Burnside - 4 years ago
Great atmosphere, hip trendy music, craft beers and friendly people. What more does a place need?
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