La Casbah

5 Reginald Williams - 11 months ago

Without a doubt, a first class experience. Not only was our food superb, but contrary to the disappointment expressed by some reviewers, the service received was exemplary. The lamb in our lamb tajine was so tender the meat was falling off the bone and our bastello (a lovely pastry) was divine and a perfect compliment to the tajine. Even though the place was packed our sever, Malik, returned to our table numerous times to check on us and make sure everything was alright. He was also patient and kind, taking time to explain our dishes and to explain some of the differences in Moroccan and Algerian food. When in Mexico City we’ll be back.

5 Gerardo Benitez - 5 months ago

Incredible experience. Food is delicious and the owner and wife super charming. We will definitely return

5 Maryam Sicard - 3 years ago

The best arabic food around. “Bastella” and “Mint tea” are a must.

5 Alan Garcíæ - a year ago

Delicious! A very charming, such a good option to try northern African food. ????????

5 Joshua Chaitin-Pollak - a year ago

Legitimately the best Moroccan restaurant I've ever been to in the world, including New York and Paris. The bastella is so good I ordered one to go to take home with me back to the US to share with my wife. It's been 5 years since I've been there, but if it's half as good as it was then, it's still amazing.

5 mahmoud abdo - a year ago

Such a great cook and super friendly person. Loved mr husein! Mahmoud from Egypt ????

3 Youssef Semkala (Youssef Semkala) - a year ago

As a taster of my own country food I would say:
The food was good
The mint tea was really tasty
The Türk coffee was good as well, I won't name it turk coffee as they do but more like traditional Moroccan coffee.

But unfortunately the service was so bad!
The woman who attended us was so rude, a rudeness which I will never expect from mexican people not from such a restaurant.
I didn't mind it because I wanted my mexican friends to taste and enjoy the moroccan food.