Carnívoro

5 Adam Ott - 2 years ago

Wagyu picana is now one of my favorite things ever! Palo Cortado sherry for dessert. Loved this place!

4 Christopher Chang - 3 years ago

Very good steak and nice classy atmosphere. There are several attendants around to help you whenever you need anything. They are very nice. I had the porter house medium but it was a bit more medium well. The drinks are very good as well. The quality of the food was very nice as well. We were also given some complimentary food as well.

5 Marcelo Paciorek - 2 years ago

Amazing cuts. I’ve heard that they use no clembuterol on their beef. But I’m not an expert to certify. Flavor and texture of the meat was outstanding. Room with tagged cuts with info. I will be back

5 Raymond Minard - 2 years ago

Love the steaks here. And the creamed spinach when available.
The service is attentive but not obtrusive.
We dine here the day we arrive and the night before we leave Mexico city.

5 Myles - 4 years ago

Easily one of the best restaurant experiences I've had, food was cooked to perfection, wine list was extremely well thought out, gin-chai cocktail was out of this world. The service was even better than all of the previously mentioned

5 Daniel E (Deco) - 4 years ago

Great food, great service. If meat is what you're looking for this is a great idea. A bit pricey but you will get taste back from every penny.

2 Sergio Mendoza - 3 years ago

Very expensive. Taste OK, but expensive. It is extremely bad that they have the balcony for smokers. Would be best to not allow customers to smoke at all.