3
Morenike Coker -
7 months ago
I was hangry for my comfort food. The only known (to me) option in CDMX. Vita malt, eba, and egusi after a 32 hour journey. It was not the fastest. After an hour, I was bella full.
The food is prepared ahead of time and frozen in the deep freezer and warmed to order so some special requests may be a bit harder to make. There is a store in this hidden space and can help to access pounded yam, gari, and palm oil for the essentials. If you are not in a place that has a kitchen and traveling, you may just need to order.
Ask for the menu so you aren't shocked by the price.