La Pigua

4 Mindy Ali - 5 months ago

Overall it was good. Clean and helpful staff. The food was good. A bit expensive but the fresh fish and octopus were great. Crab claws were good and crayfish or piguas were good. Make sure to have the piguas with lime and salsa, made it taste better.

5 One Venus - 3 months ago

The aroma when we entered let me know that a wonderful experience was about to happen and it did! Great food and service from Jose and Pedro! They even made some calamari for us! And The world's best ceviche OMG ???? Thanks guys!

5 Carlos Aguilar - a month ago

The food here was AMAZING. Never had Octopus and wow, I loved it. The seafood is super fresh and oh so good.

5 Camilia Rodriguez - 9 months ago

The most amazing seafood restaurant in this city. I live fifteen minutes away walking and it's so tempting to come here every weekend. The food is exquisite. If you enjoy octopus and smoky flavours I'd highly recommend the Pulpo A Las Brasas, it is my all-time-favourite dish. Their shrimp tastes amazing. Our server offered us the dish of five "camarones" but made two in one flavour the the other three in another flavour. It was all so delicious and I will definitely be coming back.

3 Elizabeth Sarmiento - 2 months ago

Food was good but not the best, coffee are very bad and the server are ok

5 Jaime Ortega - 11 months ago

Delicious food! Sone of the best seafood in Merida. Fantastic clean, pure taste of the sea with Squid in Its Own Ink. A whole fried Mero fish similar I’d say to Red Snapper yet cooked and prepared even better!

4 Christine Chou - a year ago

We got the ceviche, coconut shrimp (camarones al coco), grilled octopus (pulpo a la brasas), and three chilis shrimp with noodles (not pictured). Everything was impressively delicious except the octopus sadly, which is a shame because it looked so great in pictures!