Osteria 10

C. Manuel López Cotilla 1498-A-1498-A, Col Americana, Americana, 44160 Guadalajara, Jal., Mexico
Italian restaurant Pizza restaurant Pizza takeaway Restaurant
User Reviews

3 K. T. - 7 months ago

I loved the pizza here, highly recommend it. I would rate the restaurant 5 stars but I noticed the restrooms are very dirty and the chairs are very uncomfortable.

4 Drago G - 10 months ago

Location is amazing and it's a must stop for the pizza. I've had pizza all around the world including Italy and it's easily a Top 5 pizza. Don't get the lasagna, it takes forever to come out and taste is a bit weird. Also the guys restroom is extremely rustic with no running water to wash your hands. I would definitely come back for the pizza!!

5 Roberto “Taco_of_Death” Carlos - a year ago

It's been a while since the last time I was here; however, somethings never change. Loved it!!! The pizza was great. The waitress got my order wrong, but the salmon she brought me was delicious regardless.

My only concern is that the red wine sold by the glass was too cold and I had to let warm for a while. Their sangria is must have.

2 Jared Aronson - 4 months ago

The pizza had decent flavor but it was soup like and I couldn’t even get it on my plate without everything falling off. A little disappointed because the potential was there.

The caprese salad was good though.

4 Victor Lu - 2 years ago

Pizza is especial tasty, crispy and chewy in the same time. Really amazing and delicious.

5 Henry Moon - a year ago

Seriously, this was the culinary highlight of our trip to Guadalajara. From the moment when we arrived to the time that we left, Steph, J.J. and the whole team treated us like family. The tomato and cheese appetizer was great, the potato stuffed ravioli was wonderful and our 5-star pizza was extremely different, creative and super. Simply the best! A+++++++++!!

5 Karin Feldkamp - 2 years ago

This little neighborhood restaurant is buzzling with locals and has a variety of choices. We took our time and ordered one dish at a time. The caprese de octupus was delicious, the Greek salad was a delight, spaghetti marisco was very different and we enjoyed the surprise. Then we head the salmon, and topped it off with a desert like creme brulee. Dinner and service was an absolute delight. Make reservations, especially during the weekend. It's packed. I forgot to take photos of each dish, they were so Jimmy forgot.

Map Location
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