Black Radissh

C. Victoriano Salado Álvarez 130, Arcos Vallarta, 44130 Guadalajara, Jal., Mexico
Restaurant Breakfast restaurant Brunch restaurant
User Reviews

5 Aaron Montanez - 3 months ago

Oh man, this place had an AMAZING brunch menu. Not only do they have a decent selection, but the presentation of the plates make for a better meal overall. Something about the presentation just makes it more appetizing to me. Besides that, the servers consistently checked on us and made us feel welcome. I would highly recommend this place to anyone in the area who wants brunch.

(Also the prices aren't too bad)

5 Sanaz Shakib - 6 months ago

Really good food and presentation. We got the mushroom avocado toast and added a few things it was delicious plus the mocha latte u0026 beet juice Bloody Mary. The service was really good as well. The servers were all super nice and spoke English so it helped us out a lot. Definitely recommend!

3 Miriam Urena - 8 months ago

The restaurant is comfortable and the service is excellent. The food left a lot to be desired. The Huevos Norteños were not tasty and were practically left untouched. The red sauce needs to be improved and the pork rib flavor was off as well. Really wanted to like this place but was ultimately disappointed in the food. I will say the French toast was very good and the service was excellent.

5 Mafer Vega - 11 months ago

This was really, really good. I had the toast with ricotta, figs and prosciutto and I absolutely loved it. Service was good, bathrooms are clean, they have a ramp for wheelchairs and a place to leave your bike with a lock. They also have valet parking. I would definitely go here for breakfast.
Oh and it's pet friendly!! ????

5 Ed Fung - a month ago

What a gem of a restaurant! I was going there to try their lengua but they no longer have that on the menu. So I ordered their shrimp toast and a Mihermosa. Both were excellent. I chatted briefly with Oved, the owner. What a friendly and nice gentleman! He made me feel at home. Definitely will return.

5 Javier Rivera - 4 months ago

We tasted 4 different dishes. My favorite was between the Mollete con chorizo and the red chilaquiles (sorry, no photo of that). If you're looking for a different flavor, look no further.

5 Al Mac - a year ago

This is one of the best places in which I’ve ever had breakfast in Guadalajara. The food is delicious and the service is excellent. It excels in every aspect. We had a toast with olive oil, rock salt, hazelnut, banana, strawberry, peanuts and mint leaf. It was the best toast I’ve ever had. We also had burnt tortilla ice cream and, though it may sound strange, it was magnificent. Totally recommended!

Map Location
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