Restaurante El Fogón

4 Maggie Pacheco - 3 years ago

Delicious acapulican posole. Apparently posole is a tradition meal for Thursday. Fortunately we found it this morning at this restaurant.

5 Jose Fragoso - a year ago

If you want to test mexica food it is a good place to do it. Be careful, some dishes are spicy, so better ask in advance. The people who attend is very friendly and during pandemic they take it seriously, so don’t forget to bring you mask, you are not allowed to enter without it.

4 Pete Manzur - a year ago

Simple, great prices, and good food! You will have a nice experience with a tasty breakfast.

5 Tim Rockstad - 3 years ago

I’ve been to Acapulco five times since 2002 and this El Fogon has always been my go-to for a inexpensive meal, great service, and tasty food. My favorite has been their tacos al pastor. They used to have it on a spit near the front of the restaurant, but no more. Last night, for under $10 US dollars (including a 20% tip) I had the al pastor tacos (menu says 3 but I had 4), chips with a variety of salsas (complimentary), a Pacifico, and frozen lime pie.

4 MANU GARBAU - a year ago

Good place, the tables are a bit uncomfortable, the mole is very good, the horchata water too.

5 Rosita valentin - 4 years ago

The food here is awesome excellent service. They have a tamarind Margarita that's sooooo good . ..... if ever in Acapulco again will definetely return to this restautant.

3 Lizet Mtz - 3 years ago

A little pricey for Mexican food but over all it was good , I had swiss enchiladas and horchata water that was very tasty