Casa Caborca

5 Broverlanders overlandbros - a month ago

This was by far the best burger I have had in Mexico, and amongst the best I have had anywhere.
They could have used an extra server but the ones there were great.
The burger done tres Quatros (something like medium wellish) was so so good. Can't comment on anything else since we didn't try it.
Value for the quality is top notch

5 yalili naranjo - 4 months ago

Casa Caborca was far and beyond my expectation. I was walking around trying to get a bite, and I found this hidden jewel. The food was amazing, prices were more than fair and the service was very good. I would encourage you to check it out.

3 juan carlos delgado martinez - 6 months ago

The steaks were undercooked. Mines was fine as I chose medium rare, but my family members chose medium and it came out rare. The rest of the food was delicious specially the panela, however the steaks are the main reason we went here.

5 Naro Escobosa - 2 years ago

I recommend everything. An amazing place to go with your gf or alone. Incredible staff, amazing food. Not too expensive. This is the third time I go and I'm definitely coming back.

5 Doris Escoto - 2 years ago

This is definitely my favorite high quality grill Place. Casa Caborca (named after a well know place In Sonora for its historical cattle and a famous chid-saint from last century) offers chilled mixology according to season, personal service by its well trained staff and amazing steaks. Try their Kobe beef, their Top Ribeye ???? (their #1 seller so order quick! ) and their choices of High Choice Angus Steaks like New York, Ribeye gilet , flank steak and the Brazilian Picaña (sirloin tip) or go for the “whole enchilada ) and order their Tomahawk or Porterhouse by the ounce; grilled to your choosing or please allow the grill expert (parillero) to choose it for you. Chef Vargas is a prized Chef with ample experience under his chef hat having worked in NY and other metropolitan cities in Mexico and abroad. If your more of a chicken person here you will find the best cordon blue breaded chicken. Sides are amazing and pastas, pizza and appetizers are delicious. When I think meat I think Casa Caborca!

5 ENRIQUE OSUNA - a year ago

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5 Checo Galván - 4 years ago

Great food!