Bondi

1 Cole Crossen - 2 months ago

Horrible service, denied us a table both times we tried to go. They didn’t even have the decency to greet us when we showed up for brunch. Unfriendly and completely unaware

5 Max Rivas - 9 months ago

The atmosphere, scenario and food are excellent

5 Laurie Neilson - 3 years ago

Excellent service

4 Any BR - 9 months ago

(Translated by Google) The prices are according to the place, the food tastes good, what they serve allows one to be satisfied and to order dessert, it has a lot of coffee variability, the food tastes good, the creamy green sauce is very rich, the staff is friendly and the place is very beautiful.

(Original)
Los precios son acorde al lugar, la comida tiene buen sabor, lo que sirven permite que uno quede satisfecho y que se pida postre, tiene mucha variabilidad de café, la comida sabe bien, la salsa verde cremosa esta muy rica, el personal es amable y el lugar esta muy bonito.

5 Gustavo Betancourt - 6 months ago

(Translated by Google) A very pleasant place to have breakfast, good service, the dishes have very good flavor, recommended chilaquiles a la Veracruzana

(Original)
Un lugar muy ameno para desayunar, buen servicio, los platillos tienen muy buen sabor, recomendados los chilaquiles a la veracruzana

5 Adrian Galifianakis - a year ago

(Translated by Google) The best pizzas in the region!

(Original)
Las mejores pizzas de la región!

1 karla viesca - 5 months ago

(Translated by Google) It took an hour to serve us, having to call the waiters even for them to take your order, terrible attention from the waiters and the food I only rescue that it is served in a beautiful way.

By the way the caramel frappuccino is just a bad blended coffee with ice and a little sugar and a burnt scone. ????

(Original)
Se tardaron una hora en servirnos, tener que llamar a los meseros hasta para que te tomen la orden, pésima atención de los meseros y la comida solo rescato que se sirve de una manera bonita.

Por cierto el caramel frappuccino solo es un mal café licuado con hielo y un poco de azúcar y un scone quemado. ????