4 Vidal Polanco - 3 years ago
(Translated by Google) They are a bit slow to serve and the water does not taste good, since it is concentrated from Jamaica and horchata, I suggest that they were natural waters and consumption would increase. In addition to making a type of sauce without spicy, since fewer and fewer people can consume said irritant.
(Original)
Son un poco lentas para servir y el agua no sabe rica, ya que es concentrado de Jamaica y horchata, sugiero que fueran aguas naturales y se incrementaría el consumo. Además de hacer un tipo de salsa sin picante, ya que cada vez menos personas pueden consumir dicho irritante.