Rincon de Buenos Aires

5 Vince McHenry - 8 months ago

Service was good, enjoyed the food. We both had the 9 ounce tenderloin filled. Flavor was good, but was cooked too long and dried out.

5 Alasdair MacLean - 6 months ago

Excellent dining experience. We did not get as far as the steaks. Shrimp starter excellent, tuna carpaccio divine, wood-fired pizzas very Italian. The custard cream (flan) dessert was also amazing, and the Special Coffee (hosted by our waiter Misa) was performance art at its finest. Thoroughly recommended.

4 Aaliyah Miller - a year ago

I had a lovely birthday dinner at Rincon. The restaurant was highly recommended by staff at our resort and locals we spoke with. We had good service and delicious entrées.

I also like the way the restaurant decor pays tribute to well-known Agentinians while also giving you a feel of the country with an modern contemporary style.

I ordered the steak tenderloin, which was delicious. Cooked to perfection! My sister enjoyed her 10 oz. rib-eye.

I definitely recommend Rincon and look forward to coming back.

5 Erica Jackson - a year ago

Great food and live music on Saturday. Their sangria is the BEST I've ever had. My husband and I drank two each.

5 Edwin Tsui - a year ago

Really good food - clean, friendly waters; a great spot to go off-resort if you’re staying in the Marina.

The Sweetbreads (a type of meat) and Bone Marrow are excellent value. Baked potato with my prime rib was one of the best I ever had in my life.

Seafood pasta was rich u0026 tasty with perfectly cooked al dente pasta. Highly recommended!

5 Ginger Calvario - 2 months ago

We ordered the Aparrilla para 2. The banquet of tasty grilled meats was a true treat. Lovely atmosphere; casual elegance.

5 Seb T - 8 months ago

Amazing stakes if you into stake place have only indoor tables but it's right at the marina very good red wine too I have been there 3 times always good