5 Fabricio Domínguez - 5 years ago
This restaurant has a very nice atmosphere to it. The music accompanies the excellent food without being too loud or interruptive (the latter often found in restaurants in Mexico). The food is freshly served and very good. From the salads to classic pastas (Bolognese was really good) to inventive recipes (pasta al limón was also very tasty). Deserts are not too many but all looked good. The tiramisu is very good. As for drinks, the assortment of German beers stands out of the usual. All in all, highly recommended and surprisingly few people there. Secret tip?