Restaurante El Forastero \"Parrilla Sonorense\"

5 James Berryman - a year ago

The best steaks at very reasonable prices that I have ever eaten in Puebla. The beef is authentic Sonora beef which is very often not the case in other places that claim to have this type of beef. The owner, Alberto, was cooking this evening and everything exceeded our expectations, including the service from our waiters Carlos and Luis. They even accommodated our diabetic diet in every way that they could.... Many restaurants don't try or don't have options for diabetics. We will definitely be returning!

4 Diego Mercado - 2 years ago

Fair enough prices, good service, everyone is friendly and everyone is committed to the new healthy protocols and requirements. Very good Barbacoa, tortillas, the salsa is amazing and the desserts are very tasty...

5 Sebas Tolama - 6 months ago

Nice place, i relly enjoy the food, and the personal was very kind, i really recommended to spend a good time

5 Alfredo Norberto - 5 years ago

Good steak place, opened late.

3 Ramon Espinosa - 9 months ago

Ok

5 Jonathan Gonzalez - a year ago

Super

5 Brenda Santana - 5 months ago

(Translated by Google) You eat very well in this place, the cuts are of quality. I also recommend the tuna tostadas and the forastera. The lorenzas with the sauces that they have in the center are a good option.
They took a while to serve us but it must be because there were a lot of people because it was Mother's Day.
They have parking to one side of the place so as not to be on the main avenue.

(Original)
Se come muy rico en este lugar, los cortes son de calidad. Recomiendo también las tostadas de atún y la forastera. Las lorenzas con las salsas que tienen al centro son buena opción.
Tardaron un poco en servirnos pero debe ser porque había mucha gente por ser día de las madres.
Cuentan con estacionamiento a un costado del lugar para no estar en la avenida principal.