Tacos Los Muro

3 jonathan patiño - 5 months ago

It must be said that the food they sell here tastes good but they neglect the hygiene of the place there is a lot of garbage in the area where they prepare the food, the tables are dirty, and the staff is unkind it should be noted that the owners who are in front attending do not respect their business, since they are ingesting alcoholic beverages while they are serving you, that is very reprehensible since diners deserve respect, you can not as an owner give that image.

5 Mario Cesar Barraza Ramirez - 3 years ago

Open til 4am!!!

5 Victor Castillo - 2 years ago

Exel

5 hebert arturo ramirez davila - 3 years ago

Wonderfull

1 Ruth Ruthilica - 3 months ago

(Translated by Google) I got a big disappointment. I was looking for a place to taste some CARNE ASADA tacos, but oh disappointment. What they call "carne asada" is the same meat as steak but with cheese and avocado... I mean, they sell you a pirate as a "carne asada taco". The recommendation of this place was from a colleague... I'm sorry but very bad. And worse than the meat had no taste. And now I better not talk about the hamburger, if it weren't for the fact that it had mushrooms it wouldn't taste good.

(Original)
Me llevé una gran decepción. Estaba buscando un lugar donde degustar unos tacos de CARNE ASADA, pero oh decepción. Lo que ellos denominan "carne asada" es la misma carne de bistec pero con queso y aguacate... O sea, te venden un piratita como "taco de carne asada". La recomendación de este lugar fue de un compañero... Lo siento pero muy mal. Y peor que la carne no tenía sabor. Y ya mejor no hablo de la hamburguesa que si no fuera que tenía champiñones no supiera bien.

5 Precaria Arte Oscuro Mexicano - 3 months ago

(Translated by Google) Lots of variety and very good flavor of everything. It can be eaten inside with abundant complements such as pickled chiles, different hot sauces, onions with coriander and lemons. (I take the opportunity to order a Topo Chico and make myself mineral lemonade).

The "double everything" burger is the richest I've ever tasted. My best friend tried it and said the same thing, and his mom who cooks said it was "really good." The campechanota (with avocado) is also the richest campechana we have tried. The earthquake, the special snowfall and the roasted pumpkin with steak are recommended.

The top itself isn't the best in the area (that's the El Rey tacos, which are a block away but don't appear on the map because it's a cart), but it's good enough. The steak tastes like grilled meat, very rich, although nerves often come out.

Los Muro's specialty is definitely hamburgers.

If you like that "charcoal" touch in each bite and eat exquisite and filling, this is it. For something the place is almost always full.

(Original)
Muchísima variedad y muy buen sabor de todo. Se puede comer adentro con complementos abundantes como chiles en escabeche, salsas de diferentes picores, cebolla con cilantro y limones. (Yo aprovecho para pedir una Topo Chico y hacerme limonada mineral).

La hamburguesa "doble todo" es la más rica que he probado en mi vida. Mi mejor amigo la probó y opinó lo mismo, y su mamá que hace comidas dijo que estaba "muy buena". La campechanota (con aguacate) también es la campechana más rica que hemos probado. Recomendables el terremoto, la nevada especial y la calabaza asada con bistec.

El trompo en sí no es el mejor en la zona (ese es el de tacos El Rey, que quedan a una cuadra pero no aparecen en el mapa por ser carrito), pero está lo suficientemente bueno. El bistec sabe a carne asada, muy rico, aunque salen nervios con frecuencia.

La especialidad de Los Muro definitivamente son las hamburguesas.

Si te gusta ese toque "al carbón" en cada mordida y comer exquisito y a llenar, aquí es. Por algo el lugar está lleno casi siempre.

5 Jesus Quijano Garcia - a month ago

(Translated by Google) the charra beans are simply exquisite, I loved them. Hurricanes very rich and assorted, well served and accompanied by enough tortillas. I will definitely come back

(Original)
los frijoles a la charra son simplemente exquisitos, me encantaron. Los huracanes muy ricos y surtidos, bien servidos y los acompañan con suficientes tortillas. Sin dudas vuelvo