Villa Rica

5 Sergio Lubezky - 2 months ago

The classic Ceviche Peruano is really a classic! Try the enchiladas for something authentic, flavorful and not spicy.

5 Andres Gracia - a year ago

Great traditional seafood from Veracruz. The product is very fresh and the recipes are what a demanding customer should expect from an ingrained traditional seafood place. Tostada de mariscos con chiltepin is superb. Service is very fast and polished.

4 Natinho Lima - 3 years ago

First time here. Bit pricey but tasty dinner. You can sit inside or out.
Had prawns to start. Delicious but the chilly sauce they brought over was so strong it burned my lips.
Had a beer to calm down and asked for the fish plate.
Honestly it was delicious. Came with a bit of rice, plenty lime to squeeze and a small salad.

4 Galo Gutierrez - 2 years ago

Food is good overall. Tasty and fresh. The service was also very good. The place and atmosphere is very nice and clean. They usually have a live group playing like regional music. I would recommend the “tuna tostada”.

1 Ixel Miranda - 3 years ago

I had a very bad experience here.
1- They prepared me a cold “lechero” coffee and warmed it up in the microwave.
2- Asked for “Enchiladas tlacotalpeñas” but they were bad prepared also , not fried and dry.
3- The service took to much time.

I don’t recommend this place

5 Gina G - 4 years ago

Very nice place to eat seafood. Their menu is very good. I had the crab tacos and they were amazing. Also, I had the plantain stuffed with seafood. I wasn't very sure but it was delicious! For dessert, I recommend the chocolate cake. That was my favorite. I order the flamed banana but it wasn't as good as the cake. Es un buen lugar para comer mariscos. Me gustó la comida especialmente los tacos de jaiba desnuda y el pastel de chocolate. Ah! El café con Licor del 43 "sheakado" está delicioso!!

1 Daniel Jacobino - 2 years ago

Ordered seafood fettuccine - l everything was horrible, the pasta was broken and too cooked. The red tomato sauce was no more than tomatoes from a blender. Five slices of octopus and one shrimp. All seasoned with the cheapest parmesan cheese you can buy in a 7 Eleven. Would neves come back