Nuevo Restaurante Tokyo

4 Carlos Damian Quintero Alfeiran - a week ago

The food was really amazing didn't expect to find this jewel in the middle of town and haven't seen anyone recommending it, the oniguiri, tempayaki, tsunomono, and udon where with excellent flavor 10 out 10 on the everything we ate, also the ambient and scenery is very japanese typical and very cozy.

The only down side is the service, is kinda ok, you gotta tell them several times what you want and then they forget which was disappointing.

5 Laura Luna - a month ago

The food is great, I always recommend the shabu shabu and ebi tempura, they are awsome, fun and it feels authentic. They have hot and cold sake and the service is always fast and super friendly! Love to bring my family here every time we visit cdmx!

5 R - Idem - 10 months ago

You'll be welcomed by cutie fishes at the entrance! It's stylish and somewhat fancy but it's affordable. Be prepared to scan your menu and you'll be all good to go! Pro tip: the QR codes are on each corner of each table. The food: great, the service: great, the soup: not so great (my tastes go for less smokey and a bit of salt things), the dessert: super great and super big!! I highly recommend the place. The ambient music is close to that of an elevator one but it relaxes you enough. Plus it'll make you less stressed.

4 Jen Yee - 11 months ago

Pretty good value for lunch u003c 200 pesos for a set lunch. They were busy on a Tuesday. I think it was a pretty decent execution of Japanese food, but the california rolls were not great

3 Eds E. Arens - 6 months ago

I've always wanted to try this restaurant cause I'm curious what it looks like inside. The entrance has a very relaxing vide, it has a fountain and coys. After checking the menu, I decide to get the combo which was $145 mexican peso pretty good deal. But since my Spanish is not that good, I didn't know that it's not available on holidays so I ended up ordering the Chanpon. I'm not sure if it was considered as ramen, but there's a lot going on in the soup. Although the broth was good. It was too much cabbage, there was quail eggs, shrimp, squid and some meat. It cost $260

5 Miguel Buitron - 6 months ago

We went here off a youtube recommendation to take a break from the food we were eating daily. I ordered the tempura udon and shrimp tempura, the portions were big and I could not finish it but it was one of the best udons I have had I would definitely recommend this place. The staff was very welcoming. They also speak spanish and english.

4 Alex Delechambre - a month ago

good Japanese restaurant with reasonable prices. Service was excellent. Don't be fooled by the koi pond at the entrance, the actual restaurant interior is pretty average.