El Puesto Rojo

5 Jonathan Zavala - 10 months ago

On my way! Of the top pancita / menudo I have tried. Ordered also a Huarache de cecina and it was superb. The prices are also very reasonable.

4 José Armando González Morales - a year ago

Nice place to have breakfast or any meal with great service as flavor.

5 Teo Borja - 4 years ago

Good food, affordable, make sure you bring a warm jacket if it isn't sunny

5 wey 136 - 3 years ago

It's a really nice place with good food.

5 José Manuel Uribe - 3 years ago

Great Food, not expensive.

4 Eduardo Garcia - 3 weeks ago

(Translated by Google) Of all the ones in the area, it is the one I frequent the most, the staff is friendly, and the taste has never disappointed me. If you can get something from a cocktail bar, they can bring it to you from other places. Fairly affordable price and they accept card

(Original)
De todos los de la zona , es el que más frecuento, el personal amable , y el sabor nunca me ha decepcionado. Si podes algo se cocteleria te lo pueden traer de otros lugares. Precio bastante accesible y aceptan tarjeta

5 Marcela Vázquez Bocanegra - a year ago

(Translated by Google) The Red Post in the Desert of the Lions is a very pleasant place, adorned on its walls with clay miniatures such as jugs and pots. You can find a wide variety of typical foods from this area. They open daily. You can get to have breakfast, lunch or just eat a Mexican snack. I have been going to this place regularly for more than 35 years and they always keep the same flavor and customer service. I think their specialty is mushroom and marrow broths, as well as the great variety of quesadillas, tacos, gorditas, tlacoyos, etc. The pot coffee and the atoles are very rich. The price is fair. They have three spaces: ground floor, garden and upper floor. Highly recommended.

(Original)
El Puesto Rojo en el Desierto de los Leones es un lugar muy agradable, adornado en sus paredes con miniaturas de barro como jarros y cazuelas. Puedes encontrar una gran variedad de alimentos típicos de esta zona. Abren diariamente. Puedes llegar a desayunar, comer o simplemente a comer algún antojito mexicano. Acudo con regularidad a este lugar desde hace más de 35 años y siempre conservan su mismo sazón y atención al cliente. Pienso que su especialidad son los caldos de hongos y de médula, así como la gran variedad de quesadillas, tacos, gorditas, tlacoyos, etc. El café de olla y los atoles son muy ricosq. El precio es justo. Cuentan con tres espacios: planta baja, jardín y planta alta. Muy recomendado.