El Diez

4 Jessica Bachansingh - 4 months ago

I ordered the Churrasco meal with a Caesar salad on the side along with a glass of the Malbec. Food was very good but a little pricey in my opinion. There was difficulty with the card machine at the end which was a little frustrating

3 Dirk E. - a year ago

To see their menu they ask you to scan a qr code which requires wifi. Their wifi is only available if you leave your email on which they send you ads later on. This is very unprofessionell. At least they could give me a traditional version on paper.
The service could be more attentive. The steak I got was not tender as I'm used to it from real argentinian restaurants in Buenos Aires. Either they are selling fake Argentinan meat or it has a bad quality. For the price of around 20 USD one can expect much more.

5 Howard Blum - a year ago

We are on holiday from from Costa Rica where the bulk of our diet is fruits and vegetables.

Desperate for having a good salad we came across this place. Their Ensalada Grecia and grilled vegetables were awesome. We're glad we stumbled upon them.

5 Albert Babisha - 6 months ago

EXCELLENT SERVICE. Pasta was simple and flavorful! Smart! Drinks were superb!

4 Joel Cordova - 11 months ago

I had not been here in a long time. Friendly service. Chistorra and cheese empanada was great. Arrachera nacional, not so great but ok. House Malbec was ok. Salads are meant to be shared (big bowl), I had a Greek Salad which was ok. Lentil soup was good. They have imported and Mexican cuts, not quite understand this dynamic - which I have seen at other meat restaurants in CDMX.

3 Margaretelise - 5 years ago

Wasn't the best steak I've ever had. The skirt steak was flavorful but could have been a little more colorful, well done on the outside (inside was perfect). My husband enjoyed the sweetbreads. The sides were good and we liked the house wine we had. But the fried peppers (side) -- wow, so so hot! I legit love spicy food but these were inedible.

4 Katie Dalla - 6 months ago

The meat is delicious. I really enjoyed the arrachera. The pickled onion it comes with is such a good pairing with the meat!Their sides and fries are just okay. The empanada was overkill on the cheese and not as crunchy as I expected.