5 Angie Grier - 3 years ago
My husband and I decided to try Du Ble based on the exuberant recommendations of other expats in León. We were not disappointed! The portobello mushrooms "montpellier" were wonderful, the cream of crab soup was rich and pleasantly seasoned, the salmon entree was one of my favorites of all time, and the coconut pastry for dessert was heavenly. I enjoyed a nice glass of a Spanish white wine with dinner. I would definitely recommend this restaurant to others who wish to try something a little less Mexican and a little more continental in León. We would go there again. Side note: the restaurant is wonderfully quiet before 7 pm. We eat dinner earlier than most people here and it makes it easy to get reservations. You do need reservations for this restaurant because it is very small. The servers are very attentive and friendly and increased our enjoyment of the experience. It's a beautiful place and we really enjoyed ourselves!
